dinner

three of us playing a dinner-course interlude

http://espdisk.com/alansondheim/interlude.mp3

Goncalo Leonardo, bass; Azure Carter, voice, Alan Sondheim, saz

muddy but nonetheless strangely bizarre

 
Start Date: 
27 Jan 2011
Hours: 
6:30PM-9PM
Cost: 
Sliding scale: $25–$10
Venue: 
Eyebeam
Thumbnail

Space Invaders is the final event in Eyebeam’s X-Lab Salon series, a program of thematic critical discussions taking place around an informal dining table.

Join Eyebeam on January 27 for Space Invaders, an evening of art + technology + food + conversation with fellows Kaho Abe and Aaron Meyers, and residents Aram Bartholl and Ted Southern. Over the course of the evening, guests learn more about new creative research from this stellar line-up, and are invited to share in a series of spacey edible delights.

 

Other Events in the X-Lab Salon Series:

November 9, 2010
Surround Sounds: Jacob Ciocci, Tahir Hemphill, David Jimison

more...
 
Start Date: 
7 Dec 2010
Hours: 
6:30PM-9PM
Cost: 
Sliding scale: $25–$10
Venue: 
Eyebeam
Thumbnail

Artificial Intelligence is the second event in Eyebeam’s new X-Lab Salon series, a program of thematic critical discussions taking place around an informal dining table.

Join Eyebeam for Artificial Intelligence, an evening of art + technology + food + conversation with fellows Jon Cohrs and Brooke Singer, and resident Stefani Bardin. Over the course of the evening, guests will be invited to share in a series of edible delights.

Event at capacity! RSVP for January 11

 

 

Other Events in the X-Lab Salon Series:

more...
 
Start Date: 
19 Jun 2010
Cost: 
workshop $40; dinner $100; combo $120
Venue: 
Eyebeam
Thumbnail

Eyebeam hosts the Cross Species (xSpecies) Adventure Club, a supper club for humans and non-humans to explore a tasty bio-diverse future. Each event is an experience of the depth and complexity of our interconnections with nonhumans, exploring the web that traces our gastronomic, economic and material interdependency with butterflies, snails, geese, bats and other intelligent and delicious creatures. This supper club will present 5 courses of foods delicious and nutritious to both humans and nonhumans, with wine, beer and edible cocktail pairing and a take-home. This on-going lifestyle experiment is created by Natalie Jeremijenko, Mihir Desai (gastronomist superstar), Emilie Baltz of Fork & Design (design oversight), and other intelligent creatures. Dinner preceded by 3PM Workshop. Seating is strictly limited.

 

more...
 
Projects: Cross(x)Species Adventure Club
People: Emilie Baltz, Mihir Desai, Natalie Jeremijenko
Research: Sustainability
Tags: dinner, food, sustainability
Syndicate content