Eyebeam's The Counter Kitchen Turns Food Upside-Down and Inside Out
By Lauren Shockey, Wed., Mar. 9 2011 @ 12:16PM
Kitchen confidential? Never!
Eyebeam, a cool nonprofit celebrating the intersection of art and technology, is hosting a series called The Counter Kitchen, which explores how science and marketing have made food and product labels impossible to decode and will teach participants to reverse-engineer favorite foods.